Lares Trek to Machu Picchu 4D/3N — hikers on the trail in the Andes
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Cultural trek · No permit needed

Lares Trek to Machu Picchu 4D/3N

The trek where you meet the Andes' people, not just its mountains. Walk between villages where families still weave in the old patterns and herd llamas over high passes, soak in natural hot springs, picnic beside glacier lakes, and end at Machu Picchu. Quieter than the Inca Trail, warmer in spirit — and with our chefs and crew, wonderfully comfortable.

Trip highlights

  • Lares natural hot springs
  • Quechua weaving villages of Huacahuasi and Patacancha
  • Ipsaycocha Pass above glacier lakes
  • Ollantaytambo, the living Inca town
  • Guided tour of Machu Picchu

Why book direct with a local operator

Our own crew

Guides, chefs and crew are our team in Cusco — no middlemen, no resold departures.

Fair pay

Porters and horsemen are paid fairly, carry legal weights and get proper gear and meals.

Best trail food

Our trail chefs cook fresh Andean dishes three times a day.

Low-impact trekking

Leave No Trace camps, waste carried out, community projects supported.

Day-by-day itinerary

Cusco → Lares hot springs → HuacahuasiIpsaycocha Pass → PatacanchaPatacancha → Ollantaytambo → Aguas CalientesMachu Picchu → Cusco

Day 1

Cusco → Lares hot springs → Huacahuasi

Walking time

4–5 h

Distance

10 km

Climb

+700 m

Descent

−0 m

Highest point

3,850 m

The road climbs over the Sacred Valley and drops into a world few travellers see. First, a soak in the natural Lares hot springs, steam rising around you and mountains on every side. Then the walk begins, past adobe houses, potato fields and kids who run out to say hello. Women in red skirts herd sheep along the path. By late afternoon you reach Huacahuasi, a weaving village where life follows the rhythm of llamas and looms — and your tent is already up, with the whole valley turning gold.

Meals: Breakfast, lunch, dinnerOvernight: Huacahuasi 3,850 m

Departure dates

November 2026

SuMoTuWeThFrSa
Available Few spaces left Sold out No departure

Daily departures all year, no permit needed — book up to 3 days before. Tap a green date to book it.

What's included

  • Tents set up by our team, dining tent and kitchen
  • Trail chef and all meals listed in the itinerary
  • Horsemen and mules / porters for all camping gear and 5–7 kg of your things
  • Foam sleeping mat
  • First aid kit and emergency oxygen
  • Pre-departure briefing in Cusco
  • Machu Picchu entrance and guided tour
  • Bus Aguas Calientes ↔ Machu Picchu
  • Hotel night in Aguas Calientes
  • Train Ollantaytambo ↔ Aguas Calientes and transfer to Cusco
  • Lares hot springs entrance

Not included

  • Travel insurance (required)
  • Hotels in Cusco
  • Airport transfers
  • Tips for the crew
  • Meals not listed
  • Sleeping bag and trekking poles (available to rent)
Hikers sharing dinner in the dining tent at camp

Trail chefs and the people behind your trek

Our chefs cook three hot meals a day — quinoa soup, lomo saltado, fresh trout, Andean herbal teas — with vegetarian, vegan and gluten-free options. Our crew are Quechua men and women from the communities around Cusco. We pay them fairly, respect legal load limits and support their families through our community program.

How hard is it? Level 3 of 5 — Active

Active. 5–7 hours a day with one pass at 4,450 m, but shorter days and fewer steps than the Classic Inca Trail. Good basic fitness and 2 days in Cusco to acclimatize are enough.

Our difficulty scale

Every trek we run is rated from 1 (easy) to 5 (hard). This one is a 3.

  1. 1Easy

    Gentle walks of 2–4 hours, little climbing. Anyone in normal health.

    Unique City Tour: Inca Trail, Alpacas & Ruins

  2. 2Moderate

    4–6 hours a day with some climbs, mostly below 3,500 m. Regular walkers.

    Short Inca Trail (Express) · Inca Jungle Trek

  3. 3Active

    5–7 hours a day, steady climbs and passes up to around 4,000 m. Good basic fitness.

    Lares Trek to Machu Picchu · Inca Quarry Trek to Machu Picchu · Rainbow Mountain Trek · Salkantay & Humantay

  4. 4Challenging

    6–8 hours a day on steep stone steps, one or more passes above 4,000 m. Fit hikers who train beforehand.

    Classic Inca Trail · Lares Fusion Inca Trail · Salkantay Fusion Inca Trail · Salkantay Trek to Machu Picchu · Salkantay Trek to Machu Picchu

  5. 5Hard

    Long, remote days, big daily climbs and high passes near 5,000 m. Experienced, very fit trekkers.

    Choquequirao Trek to Machu Picchu · Ausangate Trek

Best time to go

Open all year — including February. Dry season (May–September) gives the clearest skies; the rainy months turn the valleys deep green.

Best (dry season)Good (shoulder)Rainy, still openClosed
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Jan
Rainy season: muddy trails and cloud on the passes, but lush valleys and quiet campsites.
Feb
Wettest month, yet open — the Inca Trail closes, so this route is the way to walk to Machu Picchu. Good rain gear is a must.
Mar
Rain eases toward the end of the month. Waterfalls at their fullest.
Apr
Rains fade, everything is green. A great shoulder month.
May
Dry season begins. Clear views of the glaciers — one of the very best months.
Jun
Dry and sunny, cold nights at the high camp. Inti Raymi in Cusco on 24 June.
Jul
Peak season: the most reliable weather and the clearest mountain views.
Aug
Dry, clear and lively on the trail. Book early for Machu Picchu tickets.
Sep
Still dry, warmer nights and fewer hikers.
Oct
Mostly dry with the first afternoon showers. Good value.
Nov
Mixed weather — sunny mornings, some afternoon rain.
Dec
Rainy season returns. Fewer hikers and festive Cusco.

Frequently asked questions

Why choose the Lares Trek?

It's the cultural trek: you walk through living Quechua weaving villages, soak in hot springs and cross high passes with glacier lakes, with very few other hikers.

Do I need a permit for Lares?

No. Lares is open all year, including February, and can be booked with short notice.

How hard is the Lares Trek?

Active (3 of 5): 5–7 hours a day and a pass at 4,450 m, but shorter days than Salkantay or the Classic Inca Trail.

Can we visit local families?

Yes. We work with the communities along the route; you'll see weaving and can buy textiles directly from the weavers.

Should I bring gifts for children?

Please don't hand out sweets. If you'd like to help, ask us about school supplies through our community program.

Does Lares end at Machu Picchu?

Yes. You take the train from Ollantaytambo to Aguas Calientes and visit Machu Picchu with your guide on the last day.

How do I avoid altitude sickness?

Spend at least 2 days in Cusco (3,400 m) before the trek, drink lots of water, avoid alcohol the first days and walk slowly. Our guides carry emergency oxygen and a first aid kit.

Who carries my things?

You only carry a light day pack. Our crew (porters on the Inca Trail, horsemen and mules on Salkantay and Lares) carries the tents, kitchen, food and up to 5–7 kg of your personal gear.

What food is served?

Three hot meals a day plus snacks and tea, cooked fresh by our trail chefs. Vegetarian, vegan and gluten-free diets are available on request.

Is drinking water provided?

Yes, boiled and filtered water from the first lunch onwards. Bring a 1–2 litre bottle.

What should I pack?

Broken-in hiking boots, rain jacket, warm layers, hat, sunscreen, insect repellent, headlamp, water bottle, personal medication, passport and some cash.

Is travel insurance required?

Yes. It must cover hiking at altitude, medical evacuation and trip cancellation.

How much should I tip the crew?

Tips are optional but appreciated. Many hikers give around 40–80 USD per person in total, shared between the crew.

What age range joins your treks?

Most of our hikers are between 25 and 60. Fit hikers older than that walk with us every month — pace matters more than age.

Can I extend my stay or add Huayna Picchu?

Yes. Ask us when booking and we'll add the ticket or move your return train.

Why book with a local operator?

We are based in Cusco and run every trek with our own guides, chefs and crew. No middlemen: your money goes to the people who make your trip.

Fully supported trekking

You walk. We carry, cook and set up camp.

You only carry a light day pack with water, a jacket and your camera. Our porters carry the tents, the kitchen and the food, and go ahead of you so everything is ready when you arrive.

  1. Wake up

    Hot coca tea at your tent and breakfast on the table.

  2. On the trail

    Walk at your own pace with your guide and a light day pack.

  3. Lunch stop

    You walk in and lunch is already cooked and served.

  4. Arrive at camp

    Your tent is up, your sleeping mat is in, and warm water is waiting to wash.

  5. Evening

    Afternoon tea and snacks, then a 3-course dinner in the dining tent.

Every day of every trek. All you have to do is walk and enjoy it.

Not available for your dates?

These treks still have space

Same team, same food, same care — and usually more room to pick a date. Every one of them ends at Machu Picchu.

Ready for the trek of your life?

Talk directly with our team in Cusco — real people, quick answers.

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